Christmas 2020
Christmas Day Lunch
Friday 25th December
Adults £65 per person
Children £25 per child (under 12’s)
Children under 3 years eat free
Celebrate Christmas at Oriel with a six-course lunch
Sittings at 12 noon or 2.30pm
To begin
Trio of melon served with minted feta, balsamic glaze, pineapple and mango salsa (V)(GF)(VEA)
To start
Roasted and spiced butternut squash soup (V)(GF)(VE)
Intermediate course
Raspberry sorbet (V)(GF)(VE)
Mains
Traditional roast turkey, sage and cranberry stuffing wrapped in smoked bacon, sausage wrapped in pancetta, bread sauce and roast gravy (GFA)
Roast sirloin of beef with Yorkshire pudding and roast gravy (GFA)
Pan fried cod loin fillet, crispy potato gnocchi, cauliflower and truffle oil puree served with buttered samphire
Pumpkin, goat’s cheese and fig tart served with smoked cheddar cheese sauce (V)
All served with roast potatoes, red cabbage, sprouts, honey glazed parsnips and carrots
To finish
Trio of desserts
Chocolate brownie, apple and ginger tart, mulled spiced panna cotta with red wine jelly
Or
Traditional Christmas pudding served with brandy sauce (GFA)(VEA)
Tea or coffee and mince pie
Children’s Menu
To begin
Melon and fruit cocktail (V)(GF)(VE)
To start
Cheesy garlic bread (V)(GFA)(VEA)
Intermediate course
Raspberry sorbet (V)(GF)(VE)
Mains
Traditional roast turkey, roast potatoes, seasonal vegetables and roast gravy (GFA)
Roast beef with Yorkshire pudding served with roast potatoes, seasonal vegetables and roast gravy (GFA)
Penne pasta in a tomato sauce topped with cheese served with garlic and herb dough balls (V)(GFA)
Crispy cod goujons served with fries and garden peas
To finish
Chocolate brownie served with vanilla ice cream
Or
Trio of ice cream
Vanilla, chocolate and strawberry
Denotes:
(V) Vegetarian (GF) Gluten free (GFA) Gluten free available (VE) Vegan (VEA) Vegan available
Terms and Conditions
A deposit of £10 per person is required at the time of booking, these are non-refundable or transferable.
Face masks must be worn in all public areas except when seated in the restaurant.
Track and trace – We are legally required to take the names and contact details of your guests.
The hotel has to adhere to any regulations dictated by the Welsh Government. If the rules change this may affect:
The number of guests permitted per table
Social bubbles and extended households
Travel in local lockdown areas
The sale of alcohol